Wednesday, October 1, 2008

Hard Boiled Eggs

I have come across a method for hard boiling eggs which I find most agreeable. A friend of mine recently referenced a wikihow article on the subject, sparking my hunger.

The recipe consists of eggs, water and salt (optional). Just put eggs in water, place on stove, throw some salt in there, heat to boil. Once the water starts to boil TURN OFF the heat source. Do not touch anything, let it set for 10-12 minutes.


Cool under crystal clear water.

Peel. Eat.
Yolk should be hard but yellow.

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